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Honey Ricotta Mouse
Fresh spring dessert using
homemade ricotta
. Garnish with whatever berries you have on hand!
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Rest in fridge
1
hour
hr
Course
Dessert
Equipment
Food processor
Ingredients
1
lb
homemade fresh ricotta
2
tbsp
honey
1½
tsp
vanilla extract
1
cup
heavy cream
Instructions
Using a food processor, process
ricotta cheese
, honey, vanilla, and salt, until very smooth, about 2 minutes.
Whip heavy cream in a large bowl until soft peaks form. Add in ricotta mixture and gently fold mixture until evenly incorporated.
Divide mixture into 4 cool-looking glasses or serving dishes. Cover and refrigerate for at least an hour.
Garnish with fresh berries, additional honey, almond slices, and mint leaves, or be creative with your own ideas.