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Drink Eat

Homemade Hibiscus Syrup

This is basically a simple syrup steeped with dried hibiscus flowers. You can find dried hibiscus (often labeled “Flor de Jamaica”) in Hispanic grocery stores. It can also be found in health food stores or in the tea aisle.

Homemade Hibiscus Syrup

Ingredients
  

  • 1 cup water
  • 1 cup sugar
  • 2 tablespoons dried hibiscus

Method
 

  1. Bring water and hibiscus to simmer 5–10 minutes
  2. Strain
  3. Add ¾–1 cup sugar
  4. Stir until dissolved
Categories
Drink

A Guide to Cocktail Glasses: Choosing the Right Glass for the Right Drink

When you’re just starting out as a home bartender, it’s tempting to pour everything into the same tumbler or wine glass. And while the liquid itself is what matters most, the glass you choose plays a surprisingly big role in how a cocktail looks, tastes, and feels. The right glass isn’t just about aesthetics. It helps showcase the drink’s aroma, maintain its temperature, and even influence how you sip it.

In this guide, I’ll explore the most common types of cocktail glasses, what they look like, the drinks they’re best for, and even some fun back stories. Along the way, I’ll share practical advice for home bartenders who may be working with limited space or budget.